Vendor Events in Wyoming, MN

3 farmers markets, craft fairs, festivals, and pop-ups in Wyoming, MN. Find booth fees, open spots, and apply to sell.

Farmers Markets in Wyoming(3)

Wyoming Farmers Market

by Wyoming Farmers Market Organizers

26880 Faxton Ave, Wyoming, MN 55092

Thu: 3:00 PM-7:00 PM, Jun 5 - Oct 31

Farmers MarketContact organizer

25 spots open

Wyoming hosts a weekly farmers market from early June through the end of October, operating every Thursday afternoon from 3:00 PM to 7:00 PM at 26880 Faxton Ave. This is a true farmers market focused on local food and produce, making it an ideal venue for vendors who grow, make, or source products directly from the region. The Thursday evening time slot creates a natural gathering point for local residents wrapping up their work week and looking to pick up fresh ingredients for the weekend or dinner preparations. The market draws vendors selling a diverse range of farm-fresh offerings typical of Minnesota farmers markets. You'll find local produce in season, baked goods from area bakers, artisanal cheese makers, fresh eggs from local farms, cut flowers, and herb growers. The summer and early fall months from June through October align perfectly with peak growing season in Minnesota, so this is when vendors have the most abundant inventory and the market typically sees its strongest foot traffic. The Wyoming Farmers Market attracts community members who prioritize local sourcing and seasonal eating, creating a steady customer base throughout the growing season. Located in Chisago County, the Wyoming farmers market serves both regular shoppers who visit weekly and casual browsers discovering new vendors each week. The consistent Thursday schedule makes it easy for customers to build it into their routine, which benefits vendors who develop loyal customer bases across the season. If you produce food items, grow produce, make preserves or baked goods, raise livestock or poultry, or cultivate flowers and herbs within a reasonable distance of the Twin Cities area, this market offers a reliable weekly sales opportunity in a community-focused setting.

Metro Health Farm Market

by Metro Health Farm Market Organizers

5900 Byron Center Ave, Wyoming, MI 49519

Thu:9:00 AM - 2:00 PM, May to October

Farmers MarketContact organizer

25 spots open

Located at 5900 Byron Center Ave in Wyoming, this weekly farmers market runs Thursday mornings from 9 AM to 2 PM throughout the growing season, May through October. The Metro Health Farm Market brings together local producers and vendors who focus primarily on fresh food and produce, making it an ideal destination for shoppers seeking quality ingredients sourced close to home. The market's Thursday morning timing works well for vendors planning their weekly inventory and for customers who like to shop early in the day when selection is freshest. You'll find a diverse mix of offerings typical of a well-established farmers market in Kent County. Vendors regularly sell fresh produce, baked goods, locally-made cheese, cut flowers, herbs, and specialty items like seafood. This variety means the market appeals to home cooks looking for seasonal vegetables and fruits, bakers seeking quality ingredients, people shopping for fresh flowers, and customers interested in artisanal food products. The market's focus on food and produce means you're likely to see different vendors and products as the season progresses, with spring bringing greens and early crops, summer offering peak variety, and fall featuring hearty vegetables and preservation items. Beyond the products themselves, the Metro Health Farm Market demonstrates a commitment to accessibility. The market accepts multiple payment methods including credit cards, SNAP and EBT benefits, WIC vouchers, and Senior FMNP funds. This inclusive approach means more community members can participate and shop for fresh, local food regardless of their payment situation. For vendors, this acceptance of government nutrition programs represents a customer base actively seeking fresh produce and locally-made food items. Whether you're a produce grower, baker, cheese maker, flower farmer, or specialty food producer, the Thursday morning slot during Michigan's growing season offers consistent foot traffic and a community-focused market environment.

Wyoming Ave. Farmers' Market, LLC

by Wyoming Ave. Farmers' Market, LLC Organizers

Wyoming Ave at Oak Street, Wyoming, OH 45215

Tue: 3:00 PM-7:00 PM, May 3 - Oct 25

Farmers MarketContact organizer

25 spots open

Operating seasonally from May through October on Tuesday afternoons, this farmers market brings fresh, locally-sourced food and produce directly to the Wyoming community. The Wyoming Ave. Farmers' Market, LLC sets up weekly at the corner of Wyoming Ave and Oak Street in Wyoming, OH 45215, creating a consistent gathering place for residents seeking quality ingredients and farm-fresh products from regional producers. The Tuesday afternoon time slot from 3:00 PM to 7:00 PM makes it convenient for shoppers to stop by after work or school, fitting naturally into weekday routines. The market specializes in food and produce vendors who bring a diverse selection of items to the neighborhood each week. You'll find seasonal vegetables at their peak freshness, baked goods made by local bakers, farm-fresh eggs, artisan cheeses, herbs both culinary and medicinal, and cut flowers that change with the seasons. Many vendors focus on organic and sustainably-grown products, catering to shoppers who prioritize knowing where their food comes from. The mix of what's available shifts throughout the season as spring plantings give way to summer abundance and then fall harvests, so regular shoppers discover something new with each visit. The market serves an important role as a community gathering space while supporting local agriculture in the greater Cincinnati area. The location on Wyoming Ave makes it accessible to residents throughout Hamilton County who want to connect with farmers and food producers face-to-face. For vendors, this recurring weekly market provides a stable selling opportunity during the peak growing season, with a built-in audience of regular shoppers and walk-by traffic. The market's acceptance of multiple payment methods including credit cards, SNAP/EBT, and WIC ensures that diverse shoppers can participate, removing barriers to accessing fresh, locally-grown food year-round during the market season.

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