Vendor Events in Monroe, MI

25 spots open

Located at 20 E. Willow St in Monroe, Michigan, this weekly farmers market brings together local growers and food producers throughout the year. The market operates on a seasonal schedule that reflects Michigan's growing cycles, running year-round with shifts in frequency depending on the season. From January through May and again from November through December, shoppers can visit on Saturday mornings from 7:00 AM to 12:00 PM. During the peak growing season from June through October, the market expands to include both Tuesday and Saturday morning hours, giving vendors and customers more opportunities to connect. This consistent presence makes it a reliable destination for those seeking fresh, locally-sourced products. Vendors at this farmers market typically offer a diverse range of food and produce items, from seasonal vegetables and fruits to fresh eggs, baked goods, herbs, and flowers. The variety shifts throughout the year as different crops come into season, so what's available in early spring differs from the abundance of summer and fall harvests. This seasonal rotation is one of the defining characteristics of farmers markets, offering shoppers access to items at their peak freshness while supporting local agricultural operations in Monroe County. The market prioritizes accessibility for all community members by accepting SNAP and EBT benefits, as well as WIC vouchers and Senior FMNP programs. This commitment makes fresh, local produce available to a broader range of shoppers regardless of income level. Whether you're looking to stock your pantry with seasonal vegetables, find artisanal baked goods, select fresh flowers for your home, or support Monroe County's agricultural community, this weekly market serves as a gathering place where local food producers and shoppers come together.

25 spots open

Located at 20 E. Willow St. in Monroe, Michigan, this weekly farmers market brings together local growers and producers to serve the Monroe County community year-round. Operating on Tuesday and Saturday mornings from June through October, the market extends into the winter months with Saturday-only hours from November through late December, giving vendors and shoppers multiple opportunities each week to connect. The Monroe County Farmer's Market focuses on fresh, locally-sourced food and produce. You'll find vendors selling seasonal vegetables, fresh-picked herbs, farm eggs, baked goods, flowers, and other artisan products. The mix of offerings changes throughout the seasons, reflecting what's currently growing in the region. Early summer brings greens and berries, mid-summer expands into tomatoes and stone fruits, and fall transitions to squash, apples, and root vegetables. Winter vendors often shift toward preserved items, winter crops, and holiday goods. This seasonal rotation keeps regular shoppers returning to discover what's available each week. The market welcomes diverse shoppers, from home cooks seeking ingredients for weeknight dinners to people specifically looking for local, sustainably-grown options. The early morning hours on both weekdays and weekends accommodate different schedules, whether you're shopping before work or making it a weekend routine. The market accepts SNAP and EBT benefits, making fresh, local food accessible to more families. Senior FMNP benefits are also accepted, supporting older residents in purchasing fresh produce. For vendors, this established farmers market represents a consistent, community-focused selling opportunity in Monroe County. The regular schedule and diverse customer base mean potential for strong weekly sales and the chance to build loyal relationships with repeat shoppers.