Vendor Events in Fresno, CA

25 spots open

Vineyard Farmers Market is a year-round produce market in Fresno operating twice weekly with strong vendor opportunities. The market features local vegetable and fruit growers, artisan food producers, and prepared food vendors selling everything from seasonal stone fruits and tomatoes to organic vegetables, olive oil, honey, craft chocolate, and prepared Middle Eastern foods. Vendors include certified producers farming within 50-60 miles of Fresno, Madera, and Kings County. The market accepts EBT and offers a beautiful shaded venue on the northwest corner of Blackstone and Shaw, drawing families and customers seeking farm-fresh products. Representing small family farms since 1980, this market provides year-round vendor booth opportunities for producers and artisans.

25 spots open

The Kaiser Permanente Fresno Farmers Market brings together local growers and food producers at 7300 N. Fresno Street in Fresno, serving the community with fresh, seasonal offerings throughout the year. Operating weekly on Wednesdays, this farmers market runs extended morning hours from 8:00 AM to 1:30 PM from March through November, then shifts to 9:00 AM to 1:30 PM during the winter months of December through February. The schedule reflects the region's growing seasons, with spring and summer bringing peak produce variety and fall through winter highlighting cool-season crops and preserved goods. Vendors at the Kaiser Permanente Fresno Farmers Market focus on fresh produce, baked goods, dairy products like cheese and eggs, herbs, honey, and other farm-direct items. This is a genuine farmers market experience where you'll find growers selling what they've cultivated rather than resellers. Many vendors offer organic products, giving shoppers options if they're seeking pesticide-free or sustainably grown items. The market welcomes various payment methods including credit cards, and it accepts WIC Cash, making fresh food accessible to families using nutrition assistance programs. The Wednesday morning timing attracts both serious home cooks looking to plan their weekly menus and casual shoppers seeking quality ingredients. Early arrival often means the best selection, especially for popular items and specialty products that vendors bring in limited quantities. The Fresno location on North Fresno Street serves as a convenient gathering point for the local food community, supporting regional agriculture while giving vendors a regular, dedicated venue to sell their products. Whether you're a vendor looking to establish a consistent presence in Fresno's food community or exploring a new market to add to your rotation, this weekly farmers market offers year-round opportunity with a steady customer base.

25 spots open

Every Friday evening from April through late August, Fresno comes alive with the Farm Grown Friday Farmer's Market at Chukchansi Park Concourse. This weekly farmers market brings together local producers and vendors who grow, make, and raise quality food products in the Central Valley. The evening timing makes it an accessible option for people working standard business hours, as the market runs from 5:30 PM to 10:00 PM, allowing shoppers to browse after work or grab dinner while supporting local agriculture. The vendors at Farm Grown Friday Farmer's Market focus primarily on food and produce, with a strong emphasis on what grows well in California's rich agricultural region. You'll find seasonal vegetables fresh from local farms, artisan cheeses from regional producers, farm-fresh eggs, raw honey from local beekeepers, and homemade jams and preserves that showcase the valley's fruit harvest. Nuts and other value-added products round out the typical vendor mix. Because this is a true farmers market rather than a craft fair or pop-up event, you can expect direct relationships with the people who produce these items, making it a great place to learn about farming practices and seasonal availability. The Fresno Grizzlies Farm Grown Friday Farmer's Market operates seasonally, running through the warmer months when the Central Valley's production peaks. This timing means vendors stock the freshest spring greens early in the season, transition to summer stone fruits and berries mid-season, and finish strong with late-summer crops and preserved goods as fall approaches. The venue at Chukchansi Park Concourse provides a established gathering space in Fresno where both longtime market shoppers and newcomers can find local food sources. Whether you're a vendor looking to sell seasonal produce, value-added products, or prepared foods made from local ingredients, or a shopper seeking to connect with local farmers, this weekly market offers a consistent outlet during the spring and summer months.

25 spots open

The Big Fresno Fair is a 12-day agricultural state fair held annually in October at the Fresno Fairgrounds, attracting over 600,000 visitors from the Central Valley region. The fair features vendor booths, exhibits, livestock shows, live horse racing, and carnival rides alongside live entertainment. Vendors are typically food vendors, craft exhibitors, and commercial product sellers ranging from home improvement items to local goods. The fairgrounds spans 165 acres and serves as a hub for regional commerce and community celebration, blending agricultural heritage with family entertainment.

150 spots open

Fresno State Vintage Days is the campus's largest student-run festival, a three-day spring event featuring a crafts faire marketplace with over 150 juried vendors selling handmade and locally made goods, plus food booths, live music entertainment, beer and wine garden, kids zone with attractions and petting zoo, anime gaming convention, and carnival activities. Attracting more than 50,000 attendees annually, the free festival welcomes the entire community to campus for shopping, family entertainment, and student organization support. Parking and admission are free.