Chez Shea Artisan Bread

Chez Shea Artisan Bread is a small-batch microbakery in Lakemont, Georgia, specializing in naturally leavened sourdough breads and handcrafted baked goods. Owner and baker Shea Aiken creates artisan boules, seasonal specialty loaves, focaccia, bagels, English muffins, and other sourdough treats using traditional methods, quality ingredients, and plenty of time. Rooted in the slow-food tradition, Chez Shea believes truly wonderful bread is always worth waiting for.