Vendor Events in Sturgeon Bay, WI

Door County farmers market open Fridays 10 AM-3 PM featuring local produce, prepared foods, and artisan goods.

Door County's largest farmers market with 80+ vendors, crafts, jewelry, wood products, and yard art. 8 AM-noon Saturdays.

Sturgeon Bay's weekly farmers market runs every Saturday morning from June through October at 421 Michigan Street, offering a seasonal showcase of Door County's local food and produce scene. This farmers market captures the region's agricultural character, with vendors bringing fresh-harvested vegetables, berries, and other seasonal produce alongside artisan foods like cheese, baked goods, and locally-caught seafood. The market draws both locals and visitors looking for quality ingredients and direct connections with growers and producers who know their products intimately. Saturday mornings at the Sturgeon Bay Farm and Craft Market attract a mix of home cooks seeking ingredients for the week's meals, bakers looking for specialty items, and residents who view the market as a community gathering space. You'll find vendors offering cut flowers, eggs, and organic products for those prioritizing sustainably-grown foods. The market's summer and fall schedule aligns with peak harvest season in Door County, meaning product variety and quality are typically at their best during these months. The market welcomes SNAP/EBT benefits, WIC, WIC Cash, and Senior FMNP participants, making local, quality foods accessible to a broad range of shoppers. For vendors, this farmers market represents a consistent weekly opportunity to reach established customers in a walkable downtown location. The morning timeframe suits those stocking up for the week ahead, and the relatively compact season from June through October allows for focused planning. Whether you specialize in produce, value-added foods like cheese or baked goods, flowers, or other farm-direct products, this market draws the kind of shoppers who prioritize local sourcing and are willing to arrive early on Saturday mornings during the growing season.

Sturgeon Bay's weekly farmers market brings together the agricultural heart of Door County every Saturday morning from June through October at Martin Park. This is a genuine working farmers market where local growers set up their stands directly with shoppers, offering everything from just-picked vegetables and seasonal fruits to flowers, herbs, and plants. You'll find established orchards selling their harvests alongside smaller farms growing specialty crops, giving the market real variety week to week as the season progresses. Beyond produce, the market draws artisan food makers and local creators who complement what the farmers bring. Bakers, cheese makers, preserves producers, and other value-added vendors fill out the vendor mix, creating a destination that appeals to home cooks, restaurants, and customers looking for genuine local sourcing. The 8 AM to noon window is ideal for catching peak selection early in the day, and Martin Park's location keeps the market accessible and visible to the wider Sturgeon Bay community. The seasonal June through October timeframe captures Door County's prime growing months, meaning vendor offerings shift naturally as the harvest calendar changes. Early summer brings greens, berries, and early vegetables; mid to late season adds stone fruits, apples from local orchards, and fall crops. This rhythm gives regular shoppers and vendors alike a reason to return weekly, building real community connection. If you're a farmer, orchardist, artisan food producer, or handcraft maker with roots in the Door County area, this market offers consistent weekly sales opportunity to a steady stream of local customers and tourists exploring the region.