Vendor Events in Redmond, WA

25 spots open

Pike Place Market operates a seasonal farmers market at Microsoft Commons in Redmond featuring 12-14 vendors selling organic produce, fresh flowers, baked goods, honey, cheese, meat, and prepared foods. Vendors at this Express Market location must also work at the main Pike Place Market. The market accepts SNAP/EBT benefits and WIC coupons, supporting access for low-income shoppers. Located on Microsoft's Redmond campus, this Tuesday market serves employees and the local community with direct-from-farmer shopping. The market operates during peak growing season from mid-June through early October, providing a convenient alternative to downtown Seattle shopping.

25 spots open

Every Saturday from May through October, locals and visitors gather at 7730 Leary Way in Redmond for a weekly farmers market that's become a cornerstone of the Eastside community. The Redmond Saturday Market runs from 9 AM to 3 PM, giving shoppers a full morning and early afternoon window to browse what regional farmers, bakers, and artisans have brought to sell. This is the kind of farmers market where you'll find the weekly rhythm of seasonal produce, from spring greens and berries through fall squashes and root vegetables, often picked the day before or morning of the market. Beyond fresh produce, the market draws bakers selling everything from sourdough loaves to pastries and specialty breads, along with prepared foods and beverages that make for easy market-day breakfast or lunch. What distinguishes farmers markets like this from other vendor events is the emphasis on direct relationships between growers and buyers, so you'll often find farmers who can tell you exactly where their tomatoes or apples were grown. Handmade goods vendors round out the offerings, selling items like crafts, art, and locally-made products that appeal to the same community-minded shoppers looking for something made by hand rather than mass-produced. The Redmond location attracts a mix of neighborhood residents, families, and people who view Saturday morning at the market as part of their weekly routine. The May-through-October season captures the Pacific Northwest's prime growing months, so inventory shifts noticeably week to week as different crops come into season. If you're a vendor selling produce, baked goods, or handmade items with local appeal, the consistent weekly schedule and established customer base make this market worth considering as a regular sales opportunity throughout the warmer months.