Vendor Events in Oregon, OR

Running every Friday and Saturday from late April through mid-December, the Old Town Marketplace Bandon brings together local producers and vendors in the heart of Bandon's historic downtown at 250 First St. SW. This weekly farmers market captures the seasonal rhythms of Oregon's southern coast, with spring and early summer bringing fresh vegetables and herbs, summer offering peak produce and baked goods, and fall stocking the market with root vegetables, preserves, and prepared foods that take advantage of the harvest season. The marketplace focuses on food and produce vendors who sell directly to the community, creating a space where farmers, bakers, cheese makers, and seafood purveyors can connect with regular customers. You'll find everything from just-picked seasonal vegetables to locally-raised eggs, artisanal cheeses, freshly baked bread and pastries, fresh herbs, and seafood reflecting the region's coastal heritage. Many vendors bring value-added products like jams, sauces, and prepared foods alongside their raw ingredients. The market welcomes shoppers of all backgrounds and supports community access to fresh food through its acceptance of SNAP/EBT benefits, WIC vouchers, and Senior Farmers Market Nutrition Program funds, making local, quality food available to a wide range of customers. Bandon's Old Town location attracts both regular weekly shoppers from the local community and visitors exploring the charming coastal town. The Friday and Saturday schedule makes it easy for vendors to establish consistent presence and for customers to build shopping habits. Organic and sustainably-grown products are available from multiple vendors, appealing to shoppers interested in knowing where their food comes from. Whether you're a farmer with seasonal produce, a baker, cheese maker, or other food producer, this established community market provides a reliable venue to sell directly to customers who actively seek out quality local food.