Vendor Events in Milton, NY

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Saturdays from June through October bring the region's growers and food producers together at Cluett Schantz Park in Milton for a weekly farmers market that captures the Hudson Valley's agricultural identity. The Heart of the Hudson Valley Farmers Market operates from 9 AM to 2 PM each week, giving vendors and shoppers a reliable weekend rhythm during peak growing season. This is where local farmers sell produce picked at peak ripeness, from early summer greens and berries through fall squashes and root vegetables, alongside traditionally grown and organic options that reflect the valley's commitment to sustainable agriculture. Beyond fresh vegetables and fruits, the market draws producers who specialize in the region's other food traditions. Cheese makers offer everything from fresh chèvre to aged wheels, wine vendors showcase Hudson Valley vineyards, and bakers bring bread, pastries, and prepared goods made with local ingredients. You'll find eggs from local farms, fresh-pressed juices, and other specialty items that vendors have developed around what grows well here. The mix reflects both what the season offers and what the Hudson Valley does particularly well, creating a marketplace that feels rooted in place rather than generic. Located at 1801 Route 9W in Milton, the farmers market draws both serious home cooks stocking their kitchens for the week and casual shoppers looking to browse what's in season. For vendors, it's an established weekly spot that builds regular customer relationships over the course of the market season. If you sell produce, prepared foods, baked goods, cheese, wine, or other farm-based products, this market offers consistent foot traffic during the busy months when people are actively shopping for local food and thinking about seasonal eating.