Vendor Events in Medford, OR

25 spots open

Every Thursday morning from March through November, Hawthorne Park in downtown Medford becomes the gathering place for the Rogue Valley's most dedicated growers and producers. The Medford Rogue Valley Growers Market runs from 8:30am to 1:30pm, giving shoppers a full morning window to browse and chat with the farmers and food makers who grow, raise, and create throughout Southern Oregon's fertile valley. As a producer-only market, you'll find vendors who are directly involved in growing or making what they're selling, which means you're buying straight from the source and can ask questions about farming practices, ingredients, and seasonal availability. The Rogue Valley's climate and rich agricultural heritage show up in the market's offerings. Depending on the season, you might find fresh produce that ranges from early spring greens and berries to summer stone fruits and vegetables, then fall apples, pumpkins, and root crops as the season winds down. Beyond produce, these Thursday markets typically feature local honey, jams, baked goods, cheese, meat, eggs, and other value-added products made by regional producers. Crafters who work with local or natural materials often have a presence too, adding another dimension to the shopping experience. The market at Hawthorne Park draws a steady crowd of local shoppers who prioritize fresh food and supporting regional agriculture. The Thursday morning timing catches both early risers and people planning their week's meals. The location on East Main Street in Medford makes it accessible and central to the community. Whether you're a vendor looking to connect with customers who value local food, or a shopper seeking the freshest seasonal produce and local specialties, this weekly market operates as a reliable touchstone for the Rogue Valley food community from early spring through late fall.

25 spots open

Southern Oregon's farmers markets bring together local producers and makers who grow, raise, or create their goods across the Rogue Valley region. The Medford Saturday Market operates as part of a larger network of weekly markets throughout the area, with this particular location at 2640 E. Barnett Rd. offering a convenient access point for both vendors and shoppers looking to connect with regional food producers and artisans. This seasonal market runs from March through November, aligning with the growing season when local farms have the most to offer. Vendors typically include produce growers selling fresh vegetables and fruits, plant nurseries with starts and perennials, and specialty food makers offering items like honey, preserves, baked goods, and value-added products. You'll also find prepared meal vendors, cheese makers, and other artisan food producers. Many vendors source from Jackson, Josephine, and Siskiyou Counties, creating a strong local focus that appeals to shoppers interested in knowing where their food comes from. The farmers market format encourages direct relationships between producers and customers, which tends to draw both dedicated regulars and casual browsers looking for weekend shopping and community connection. The weekly rhythm of farmers markets makes them ideal for vendors seeking consistent, recurring sales opportunities. Unlike one-time festival events, weekly markets build customer loyalty and repeat traffic. Shoppers typically come expecting seasonal variety and quality, and many plan their weekly meals around what they find. The food and produce focus creates a steady stream of visitors throughout the market's operating season. Since this market is seasonal, vendors interested in participating should contact the organizers directly to confirm the current schedule and any application requirements. The established presence of farmers markets in the Medford area means the infrastructure and customer base are already in place, making it a practical option for producers looking to reach Southern Oregon's communities.