Tan Bam Bakes

Based in Burnaby, Tan Bam Bakes is an artisanal, small-batch bakery founded by passionate baker Tanisha. We specialize in premium, long-fermented sourdough products, ranging from handcrafted loaves and bagels to deeply flavourful cookies, along with pantry staples such as pancake mix and crackers. The slow, natural fermentation process gives the baked goods a signature tangy flavor while breaking down gluten to make them easier to digest. Every item is crafted without artificial preservatives, stabilizers, or fillers, bridging the gap between convenience and wholesome nutrition.