Our story
I’m just getting started with this new journey. I’ve sold to a few family friends and recently opened a small online shop, but I’ve never tried vending before. I’m excited to introduce my cookies to the world outside of my own family and friends! The reactions I’ve gotten from them—and all the “OMG, these are so good, you should sell them!”—are what gave me the idea and encouraged me to take this step.
I make gourmet bakery-style cookies, along with the occasional cupcake, fudge, or other sweet treat. Developing cookie recipes has been a hobby of mine for years. I started creating my own recipes for my family because I wanted something more satisfying and special than a grocery-store cookie, and something beyond just chocolate chip. My goal is to make small-batch treats that feel like a delicious little splurge—the kind of dessert you might discover on vacation and remember afterward.
Markets & reviews
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