Our story
Family-owned Dominican Sazón made with Grandma's recipe from Higüey, Dominican Republic. I'm Boricua and I love Santo Domingo. I grew up watching my grandma cook every day - cooking, dancing, and having fun in the kitchen.
El Conuco is my tribute to my grandparents who raised me. This sazón sofrito is made with fresh garlic, onions, peppers, cilantro, authentic Sour Orange,- just like in their conuco.
100% NATURAL • No Preservatives • No Chemicals • Gluten-Free
• Non-GMO • Handcrafted with love in GA.
What is a Conuco? A conuco is a small, traditional Caribbean farm or garden where Dominican and Puerto Rican families grow everything they need - garlic, onions, peppers, cilantro, limes, and herbs - fresh from the earth. It's not just a garden, it's our family's heart, where we plant with love and harvest with our hands. El Conuco de Julian y Miledis is named after my grandparents' conuco in Higüey, where I was raised cooking, dancing, and learning that food is grown with love, just like my grandparents showed me. Stop by, say hola, and take a bottle home in 8 oz, 20 oz, or 24 oz — kept cold and fresh, just like homemade make with love for your Paladice
The work
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