Our story
We belive handcrafting pizzas cooked in a brick oven that's amore my Name is Gabriel and my wife Paula we ar PIZZOLAS I am from Firenze italy i learn and work in many excellent restaurants in south Florida and in Texas as a Pizza chef for almost 2 decades and with my wife Paula Antique expert and me Gabriel a orphan a my wife Paula a widow we decide after we get married start this faith-based business.
neo- ny hybrid pizza which is new york style pizza cook neapolitan style (700-800F°)
We specialize in pizza
One menu
3 different flavor 8"pizza same price each
4 different flavor 12"in pizza same price each
This is one of our menu for the events
The 8" inches pizzas , they are pre-baked fresh in the same day o the go serve nice and hot cut 2 slice
The 12 inches it's made fresh by the order
Cut garnish nicely 6 slice.
For drinks , we like to partner with the other beverage vendors.
Indeed we have few soda can choice
and water.
PIZZOLAS BRICK OVEN PIZZA THAT'S AMORE!
Markets & reviews
No upcoming events yet.




