Vendor Events in Baltimore, MD

25 spots open

The University Farmers' Market is an established weekly farmers market serving the University of Maryland Medical Center and Baltimore community. Operating every Tuesday from 10 a.m. to 2 p.m. at University Park Plaza, the market features local farmers and vendors selling fresh produce, specialty foods, prepared meals, and craft items including soaps and flowers. The market accepts SNAP/EBT and WIC benefits, making fresh local food accessible to diverse shoppers. Located at a central downtown Baltimore intersection convenient to hospital employees, students, and area residents, the market supports local agriculture and reduces food miles while fostering community connections through a mix of produce vendors, prepared food vendors, and artisan goods providers.

25 spots open

Located at 8125 Honeygo Blvd in Baltimore, this seasonal farmers market brings together local growers and food producers who sell directly to the community. As a weekly event, the market offers the kind of shopping experience where you can talk to the farmers who grew your vegetables, meet bakers who made your bread that morning, and discover producers of specialty foods. This is a farmers market rather than a craft fair, which means the focus stays on fresh, edible goods and the agricultural producers behind them. If you're a vendor selling produce, baked goods, honey, preserves, prepared foods, or other farm-to-table items, this is the kind of venue where customers actively seek out quality ingredients and direct relationships with food makers. The venue accepts credit cards, making it convenient for shoppers who prefer not to carry cash, which is increasingly important in farmers markets where customers might browse multiple vendors. Since the market operates seasonally, the vendors and product mix will shift with what's growing and being produced locally throughout the year. Spring and summer typically bring peak season with abundant fresh vegetables and fruits, while fall sees root crops and preservation goods, and winter markets often feature stored produce, frozen items, baked goods, and value-added products from local farms. This seasonal rhythm is part of what makes farmers markets different from year-round retail spaces, vendors and customers alike work with what the region naturally produces at different times of year. If you're considering this market for your food or produce business, you'll want to reach out to the organizers directly to confirm the current weekly schedule and any application requirements specific to your product type. Many farmers markets have vendor slots that fill quickly during peak season, so early inquiries tend to work in your favor.

25 spots open

Held weekly throughout the summer and early fall, this neighborhood farmers market brings fresh local produce and artisan goods to the Pigtown community in Baltimore. Running from June through early October on Thursday afternoons, the market sets up at the intersection of Washington Boulevard and Bayard Street, making it a convenient stop for residents and nearby workers looking to source quality ingredients and handmade items. The Thursday 3:00 PM to 7:00 PM timing works well for shoppers planning weeknight dinners or stocking up before the weekend. You'll find the typical mix of farmers market vendors at this Baltimore gathering, including growers selling seasonal vegetables and fresh herbs, local bakers offering bread and pastries, and flower vendors with seasonal bouquets and plants. Prepared food vendors often set up at farmers markets like this one, giving shoppers options for ready-made meals or artisan specialties. The market actively welcomes SNAP/EBT customers and accepts WIC, WIC Cash, and Senior FMNP benefits, making it accessible to a broad range of community members. Credit card payments are also accepted for vendor convenience. For small-scale food and produce vendors, farmers markets represent a direct sales channel with minimal barriers to entry compared to other retail venues. Pigtown Community Farmers Market's weekly schedule and summer-through-fall season mean consistent foot traffic during peak local growing and harvest months. If you're a baker, herb grower, flower farmer, or prepared food vendor in the Baltimore area, this neighborhood market offers a chance to reach regular customers building weekly shopping habits in the Pigtown community.

25 spots open

This weekly farmers market brings fresh local produce and food vendors to the Park Heights neighborhood of Baltimore throughout the growing season. Running Wednesday mornings from 9:30 AM to 2:30 PM between June and November, the Park Heights Community Farmers Market at 5201 Park Heights Avenue serves as a reliable source for seasonal vegetables, fruits, and other locally sourced foods. The market welcomes a diverse mix of shoppers from the surrounding community, including families looking for fresh ingredients, seniors seeking affordable produce, and anyone interested in supporting local growers and food producers. Vendors at the market typically include produce farmers offering whatever is in season, from early summer greens and berries through fall squashes and root vegetables. Beyond fresh produce, you'll find baked goods, fresh herbs, flowers, seafood, and other food-related products. This variety means shoppers can often complete much of their weekly grocery shopping in one trip, while vendors benefit from foot traffic interested specifically in locally grown and prepared foods. The farmers market format allows growers and food producers to sell directly to customers, which generally means fresher products and lower prices than conventional retail channels. The Park Heights Community Farmers Market is committed to accessibility for all neighborhood residents. The market accepts SNAP/EBT benefits, WIC, WIC Cash, and Senior FMNP vouchers, making it easier for qualified shoppers to afford fresh produce. Credit card payments are also accepted. Some vendors offer organic products for customers seeking pesticide-free options. If you're a vendor interested in selling at this market, the Wednesday morning timing during the peak season offers good visibility to a consistent customer base looking for quality food and produce options.

25 spots open

This weekly farmers market takes place Saturday mornings at the 3500 Block of Woodbine Avenue in Baltimore, making it a convenient neighborhood destination for shoppers seeking fresh, locally-sourced food and produce. Operating from 7:00 AM to 1:00 PM every Saturday from June through late November, the Howard Park Community Farmers Market serves as a reliable source for seasonal vegetables, fruits, and other farm-fresh items that rotate throughout the growing season. The early morning start time appeals to both early risers looking to grab the best selection and vendors who want to set up before the day gets warm. Beyond fresh produce, the market features a diverse range of food vendors offering baked goods straight from local bakeries, artisanal cheeses, fresh eggs from local farms, and seafood options. This variety means shoppers can build a complete grocery haul in one location while supporting neighborhood producers and farmers. The market welcomes vendors selling complementary items like crafts, adding to the community atmosphere and giving artisans an opportunity to reach shoppers in this Baltimore neighborhood. The Howard Park Community Farmers Market prioritizes accessibility for all residents by accepting SNAP and EBT benefits, WIC vouchers, and Senior FMNP benefits. This commitment makes the market a resource for families and seniors looking to stretch their food budgets while accessing nutritious, fresh options. Whether you're a vendor new to farmers markets seeking a consistent weekly location or an established producer looking to expand your customer base in Baltimore, this community-focused market offers a stable seasonal schedule and an engaged neighborhood customer base throughout the summer and fall months.

25 spots open

Highlandtown Farmers' Market brings fresh local produce and artisanal goods to the 400 block of South Conkling Street in Baltimore every Thursday evening during the growing season. Operating from June through October, this weekly farmers market serves the Highlandtown neighborhood and surrounding communities with direct access to regional growers, bakers, and food producers. The late afternoon to evening timing, running from 4:00 pm to 8:00 pm, makes it convenient for working vendors and shoppers looking to pick up dinner ingredients or grab prepared foods after their day. You'll find a diverse mix of offerings at this market beyond just produce. Local farmers bring seasonal vegetables, fruits, and herbs that change with what's ready to harvest each week. Bakers offer fresh breads, pastries, and other baked goods, while meat vendors provide locally raised options. Artisanal producers commonly stock items like jams, preserves, and other value-added products that showcase what the region grows. The market also typically features prepared food vendors, giving shoppers easy options for meals and snacks. This combination of raw ingredients and ready-to-eat options makes farmers markets like Highlandtown work well for different shopping styles and dietary needs. The market participates in multiple benefit programs including WIC, WIC Cash, and the Senior Farmers Market Nutrition Program (Senior FMNP), making fresh, local food more accessible to qualified participants. This commitment reflects how farmers markets function as community gathering spaces with real support for food access. Whether you're a vendor looking to build a customer base in Baltimore or understand what a Thursday evening market crowd expects, Highlandtown Farmers' Market represents a solid weekly opportunity during the peak season when the neighborhood is actively shopping for local food.

25 spots open

Running weekly through the summer and early fall season, the Govanstowne Farmers' Market brings fresh local food and produce to the Govans neighborhood of Baltimore every Wednesday afternoon. Located at 5104 York Road, this farmers market operates from 3:00 PM to 7:00 PM, making it convenient for shoppers heading home from work or school. The market runs from early June through the end of September, hitting its stride when local farms and producers are at peak harvest season. Vendors at Govanstowne focus primarily on food and produce, with a strong emphasis on fresh fruits and vegetables from regional growers. You'll find seasonal offerings that change week to week depending on what's in harvest, from early summer berries and greens to late-season squash and root vegetables. Beyond produce, regular vendors stock baked goods, locally made cheese, fresh eggs, and seafood, creating a one-stop shopping experience for home cooks looking to source quality ingredients. Many vendors offer organic products, appealing to shoppers who prioritize pesticide-free and sustainably grown foods. Alongside the food vendors, you'll also find local artisans offering cut flowers, arrangements, and crafts, adding variety to the market experience. The market accepts multiple payment methods to make shopping accessible. Credit cards are welcome, and the market is authorized to accept SNAP/EBT benefits, WIC, WIC Cash, and Senior FMNP vouchers, ensuring that families at all income levels can participate. This commitment to food access makes Govanstowne an inclusive community gathering spot, not just a shopping destination. Whether you're a regular shopper hunting for this week's dinner ingredients or a vendor looking to reach Govans residents and nearby communities, the Wednesday afternoon time slot provides a reliable, established market presence in Baltimore.

25 spots open

Held weekly on Wednesday afternoons in Baltimore's Druid Hill neighborhood, this farmers market runs from early June through late September at 3100 Swann Drive, making it a reliable midweek destination for shoppers and vendors alike. The summer season brings peak availability of fresh local produce, herbs, and seasonal vegetables, with many growers rotating their offerings as the growing season progresses. You'll find the market draws a mix of neighborhood residents and people specifically seeking out quality ingredients from regional producers. Vendors at the Druid Hill Farmers' Market typically include produce growers selling vegetables and herbs, bakers offering fresh breads and pastries, beekeepers with local honey, and farmers with eggs and other specialty food items. The market also welcomes craft vendors, creating a varied shopping environment where customers can browse handmade goods alongside fresh food. The Wednesday afternoon time slot, running from 3:30 PM to 7:30 PM, accommodates people stopping by after work or completing mid-week shopping. The market's payment accessibility matters for many vendors and shoppers. Beyond cash and credit cards, the market accepts SNAP/EBT benefits, WIC, WIC Cash, and Senior FMNP vouchers, which means you're operating in an inclusive food access environment. This breadth of payment options reflects the market's role as both a community gathering space and an important source of nutritious food for various demographics. Many vendors here emphasize organic products, so if that's your focus, you're in an appropriate venue. For vendors, the summer-only schedule means concentrated selling during peak season when customer foot traffic is strong and produce availability is at its best. The neighborhood location provides steady local traffic, and the midweek timing can attract shoppers who prefer less crowded market days compared to weekend options.

25 spots open

Located at 1415 Key Highway in Baltimore, this weekly farmers market runs Saturday mornings from 9:00 AM to 1:00 PM, operating through the growing season from May 7 through November 26. It's a neighborhood gathering spot where local producers bring fresh seasonal produce, baked goods, eggs, herbs, flowers, and other farm-direct products to Baltimore shoppers who want to know where their food comes from. The market draws a mix of home cooks looking for vegetables at peak ripeness, bakers seeking specialty ingredients, and community members who make the Saturday morning trip part of their weekly routine. You'll find everything from spring greens and summer tomatoes to fall squash and late-season root vegetables, along with prepared foods like artisan breads, jams, and other value-added items. Many vendors also offer perennials, cut flowers, and potted herbs, making it a one-stop shop for both kitchen and garden needs. This is a vendor-friendly market that accepts multiple payment methods including credit cards, WIC, WIC Cash, and Senior FMNP benefits, which expands access for a broad customer base. The Saturday morning time slot captures weekend shoppers who have time to browse and chat with vendors about their products and growing practices. If you sell vegetables, fruits, herbs, baked goods, flowers, eggs, honey, or other farm products, this Baltimore location offers consistent weekly foot traffic and a customer base actively seeking local options. The May-through-November season aligns with the region's prime growing months, when supply is strongest and customer demand is highest.

25 spots open

The 32nd Street/Waverly Farmers Market in Baltimore operates as a year-round weekly gathering at the corner of E. 32nd and Barclay Street, serving the local community with fresh, locally-sourced food and produce every Saturday morning from 7:00 AM to noon. This farmers market connects regional growers and producers directly with neighborhood residents, offering an alternative to grocery store shopping with products picked or prepared closer to home. Whether you're looking for seasonal vegetables, fresh eggs, artisanal cheese, baked goods, or locally grown herbs and flowers, vendors at this market cater to home cooks, bakers, and gardeners throughout the year. The market's year-round schedule means vendors adjust their offerings with the seasons, so spring brings asparagus and early greens, summer explodes with tomatoes and stone fruit, fall offers root vegetables and squash, and winter features storage crops, preserved goods, and hardy greens. Many vendors focus on organic and sustainably grown products, appealing to shoppers who prioritize quality and farming practices. The early 7:00 AM opening time gives you first access to the day's selection, particularly useful if you're seeking the best pick of popular items. Beyond fresh produce and eggs, the market's vendor mix typically includes baked goods from local bakers, handmade cheeses, fresh herbs for cooking, and seasonal flowers for arrangements. This diversity makes it easy to build a complete farmers market haul in one stop. The market accepts multiple payment options including credit cards, SNAP/EBT benefits, WIC, WIC Cash, and Senior FMNP vouchers, making it accessible to different shoppers in the Baltimore community. Whether you're a regular weekly shopper or new to farmers markets, the 32nd Street/Waverly location offers a straightforward way to source fresh ingredients and support local food producers year-round.

25 spots open

Located at 1065 S Charles Street in Baltimore's Federal Hill neighborhood, this year-round farmers market operates daily from 7 AM to 10 PM, making it an accessible shopping destination for both early risers and evening visitors. Unlike traditional farmers markets that operate on a single day each week, Cross Street Market functions as a permanent public market space where vendors rotate through, offering consistent access to fresh produce, baked goods, and handmade items throughout the year and across all seasons. The market attracts a steady stream of local residents, commuters, and neighborhood visitors looking for quality ingredients and artisan products. Produce vendors typically stock seasonal fruits and vegetables sourced from regional farms, while bakers offer fresh bread, pastries, and specialty items. Handmade goods vendors add another dimension to the market's appeal, ranging from craft items to prepared foods and other locally-made products. This mix of offerings makes Cross Street Market a gathering place for people seeking both everyday essentials and unique finds. As a public market rather than a one-time event, Cross Street Market provides year-round selling opportunities. The Federal Hill location positions vendors near both residential customers and the broader Baltimore community. The extended daily hours mean vendors can capture different customer traffic patterns, from morning commuters grabbing coffee and fresh goods to evening shoppers picking up dinner ingredients or browsing handmade items. For vendors, this setup offers the stability of a permanent marketplace location while maintaining the community-focused, curated vendor approach typical of farmers markets. The consistent operating schedule and diverse vendor mix create a reliable environment for both regular customers and vendors building a steady customer base.

25 spots open

One of Baltimore's most iconic destinations for fresh food and local goods, this historic public market at 400 W Lexington St has been a cornerstone of the community since 1782. The recently renovated space brings together produce vendors, bakers, and artisans in a bustling indoor and outdoor environment that operates year-round. Whether you're shopping on a crisp winter morning or a warm summer afternoon, the market runs six days a week from early morning through early evening, making it accessible for both early risers seeking the freshest picks and afternoon shoppers looking for dinner ingredients. The vendor mix reflects Baltimore's agricultural heritage and vibrant food culture. Produce vendors stock seasonal fruits and vegetables sourced from regional farms, while bakers offer fresh bread, pastries, and prepared goods daily. Handmade goods vendors round out the offerings, bringing crafted items that appeal to shoppers looking for locally made products beyond food. The Tuesday through Saturday schedule gives vendors consistent foot traffic and allows shoppers to plan regular visits, whether weekly or more frequently. The market's year-round operation means you'll find different produce depending on the season, spring greens and berries, summer tomatoes and corn, fall squash and apples, and hardy winter vegetables, giving vendors and shoppers alike the rhythm of local agriculture. This type of farmers market differs from pop-up events or single-day festivals in its permanence and reliability. Vendors can build relationships with regular customers, and shoppers know exactly where and when to find their favorite purveyors. The combination of fresh produce, baked goods, and handmade items means that makers of all types can thrive here, from farmers to bakers to artisans. For vendors considering Lexington Market, it's an opportunity to reach both longtime neighborhood customers and visitors drawn to Baltimore's historic public market tradition.

25 spots open

Operating year-round from April through December on Sunday mornings, this weekly farmers market brings together over 100 local vendors in the heart of Baltimore. Located at 400 E Saratoga Street under the Jones Falls Expressway overpass, the Baltimore Farmers Market & Bazaar has established itself as a producers-only marketplace, meaning vendors sell goods they've grown or made themselves. This distinction matters for shoppers seeking direct relationships with the people behind their food and crafts, and it creates a curated environment where quality and authenticity are built into the market's structure. The market's vendor mix reflects its mission to support local producers across multiple categories. You'll find seasonal produce from regional farms, baked goods ranging from artisanal breads to pastries, and handmade goods including crafts, textiles, and other value-added products. The variety means the market draws different crowds depending on the season: spring and early summer attract shoppers seeking fresh vegetables and herbs as gardening season begins, while fall brings peak attendance for apples, squashes, and preserves. Winter months still draw regulars looking for cold-storage crops and prepared goods. The early morning hours (7 AM to noon) capture both early risers seeking the best selection and weekend shoppers planning their week's meals. As a weekly event rather than a one-time festival, the Baltimore Farmers Market & Bazaar builds community through regular attendance and vendor familiarity. Shoppers develop relationships with their favorite producers across the months, and vendors benefit from consistent foot traffic and the ability to build a loyal customer base. For vendors in the produce, baked goods, and handmade goods categories, this market offers a stable, producer-focused selling opportunity in Baltimore's central business district, making it an accessible entry point for those testing their market presence or building a seasonal sales schedule.

25 spots open

Every Saturday afternoon from late October through mid-December, the Federal Hill neighborhood in Baltimore hosts a weekly farmers market at Light Street Church, bringing together local producers and community members for fresh, seasonal shopping. Located at 809 Light Street in the heart of Federal Hill, this farmers market operates during the fall and early winter season when many regional farms are still harvesting cold-weather crops and preparing their final offerings before spring. Farmers markets like this one differ from other vendor events in that they focus specifically on food producers and growers, typically featuring vendors who grow, raise, or make their products themselves. At the Federal Hill Farmers Market at Light Street Church, you'll find a rotating selection of vendors offering vegetables and produce harvested at peak season, fresh baked goods from local bakers, farmstead cheeses, eggs from pasture-raised hens, poultry, and preserved goods like jams and preserves. The specific vendors and products available can vary week to week depending on harvest timing and seasonal availability, so regular shoppers often discover new items as the season progresses. The afternoon timing, running from 1:30 PM to 4:00 PM, makes this market accessible for weekend shopping before the dinner hour. This is prime season for root vegetables, squash, greens, and other cool-weather crops, making it an ideal time for vendors who specialize in fall and winter produce. The market accepts credit cards, making transactions convenient for both vendors and shoppers. For vendors looking to reach Federal Hill residents and nearby neighborhoods, this weekly market provides a consistent, established venue in a walkable urban location where customers actively seek out local food products and artisanal goods.

20 spots open

Held weekly on Sundays in Baltimore, Maryland, the Mt. Washington Farmers Market runs through the spring and summer growing season from late April through December 2026, starting April 26. This is a producer-only market, which means you'll find vendors who grow, raise, or make their own products rather than resellers. That distinction matters if you're looking for direct relationships with the people behind what you're buying, and it also shapes what kinds of vendors thrive here. You can expect a steady rotation of over 20 vendors selling the crops and products that are actually in season. In late spring and early summer, that means berries, young greens, asparagus, and root vegetables just coming into their prime. Vendors here focus on what grows within a 100-mile radius of Baltimore, so the selection reflects the mid-Atlantic agricultural calendar. Beyond produce, the market draws bakers selling fresh bread and pastries, beekeepers with honey, coffee roasters, farmers selling pasture-raised meat and eggs, and growers bringing cut flowers and potted plants. The mushroom vendors tend to be particularly popular at markets like this, offering everything from shiitake to specialty varieties. Farmers markets in Baltimore attract a mix of home cooks looking for quality ingredients, people interested in supporting local agriculture, and regular customers who build relationships with their favorite producers over the season. The Sunday timing works well for weekend shopping and meal planning. As a vendor, you're selling to an audience that values freshness and transparency about where their food comes from. The producer-only format also means less direct competition from wholesale resellers, so customers understand they're paying for direct-from-source quality. If you're a grower, baker, or value-added producer operating within the region, this weekly market offers consistent foot traffic and the chance to build a loyal customer base over the full spring-through-winter season. The established vendor base suggests a well-run operation that brings shoppers back week after week.

20 spots open

Every Saturday morning in the heart of Baltimore's historic Fell's Point neighborhood, Broadway Square transforms into a vibrant gathering place where vendors and shoppers connect over fresh, locally-sourced goods. The Fell's Point Farmers Market brings together a rotating selection of regional farmers, bakers, and producers who supply the community with seasonal produce, artisan baked goods, dairy products, meats, and handcrafted items throughout the year. Located at the intersection of Broadway and Thames, this weekly market anchors one of the city's most walkable and character-filled districts, making it an easy stop for both neighborhood residents and visitors exploring the area. As a farmers market rather than a craft fair or festival, Fell's Point operates on a weekly rhythm that builds loyal customer relationships. Vendors here benefit from a consistent audience of repeat shoppers who plan their weekly grocery trips around the market schedule. The seasonal nature of the market means your product mix can shift with what's growing and being produced locally in Maryland. Spring brings the first tender greens and spring vegetables, summer explodes with berries, tomatoes, and stone fruits, fall offers root vegetables and squash, and winter features storage crops and preserved goods. Regular vendor presence builds trust and allows customers to develop preferences for specific farms and makers. The Fell's Point neighborhood itself attracts a diverse crowd from across Baltimore and the surrounding region. The market draws conscious consumers interested in supporting local agriculture, home cooks seeking ingredient quality, and people who value the community experience of shopping in person. Being located in such an established, pedestrian-friendly area means foot traffic extends beyond farmers market shoppers alone, as browsers and curious passersby often stop by while exploring the neighborhood's shops, galleries, and restaurants. For vendors, this weekly commitment offers predictable scheduling and the opportunity to build a customer base that returns each week, making Fell's Point Farmers Market an accessible entry point into the Baltimore vendor community.

25 spots open

Every week during the growing season, Fresh Friday Farmers Market brings locally grown produce and artisan food vendors to downtown Baltimore's 10 Hopkins Plaza. This farmers market operates on a seasonal schedule, so vendors and shoppers should check with organizers for specific dates when planning to participate or visit. As a weekly farmers market, Fresh Friday offers the consistent rhythm that regular customers love, making it easy to build shopping habits around fresh, local ingredients. The market attracts vendors selling seasonal produce, prepared foods, and other farm-focused goods typical of farmers markets in the Baltimore area. Shoppers visiting 10 Hopkins Plaza can expect to find what's currently in season, which means the selection and vendor lineup naturally shifts throughout the year. This seasonal rotation keeps the market dynamic and reflects what local farms are harvesting at any given time. Whether you're looking for vegetables, fruits, baked goods, or value-added food products, farmers markets like this one connect vendors directly with customers who prioritize fresh, locally sourced items. Fresh Friday Farmers Market is sponsored by Kaiser Permanente and accepts both WIC (Women, Infants, and Children) and Senior FMNP (Farmers Market Nutrition Program) benefits, making it accessible to a broad range of Baltimore residents. The downtown Baltimore location at Hopkins Plaza puts the market in an urban setting with foot traffic from office workers, residents, and visitors. For vendors, this means exposure to a steady stream of people looking for quality food products throughout the week. If you're considering selling at a weekly farmers market in Baltimore, this venue offers the consistency of a regular schedule and the reach of a well-established community market.

25 spots open

If you're selling produce, prepared foods, or other locally-sourced goods in Baltimore, the Charles Street Farmers' Market on the 1700 block of Charles Street in Baltimore City offers a weekly opportunity to reach neighborhood shoppers and regular customers. This is a seasonal farmers market, so the operating schedule shifts with the growing seasons, meaning peak activity during warmer months when local farms have the most harvest to offer. The market draws residents and food-focused customers looking for fresh vegetables, seasonal produce, and other food vendors that reflect what Baltimore's local agricultural community can provide. Weekly farmers markets like this one serve a different function than one-off festivals or craft fairs. They build a steady customer base of repeat visitors who expect consistency and develop relationships with their favorite vendors. The Lanvale Avenue location on the 1700 block of Charles Street places this market in a walkable neighborhood setting, making it accessible to foot traffic and local residents who shop regularly. Because the market operates seasonally, planning your schedule around when it runs is important, so reaching out to the organizers directly for their specific open dates and times will help you coordinate your participation. For vendors focused on food and produce, a farmers market provides direct sales to consumers who are actively seeking out fresh, local items. This is where customers come to shop for weekly groceries rather than browse craft goods or novelty items. If you grow vegetables, raise animals for meat or dairy, bake goods, make preserves, or offer other food products, this weekly market gives you consistent touchpoints with the same neighborhood shoppers throughout the season.

25 spots open

Hampdenfest takes over West 36th Street, the beating heart of Baltimore's Hampden neighborhood, for a day of street-level shopping and music. The Avenue fills with local artists and craft vendors selling jewelry, prints, pottery, woodwork, clothing, and vintage finds alongside food vendors serving everything from tacos to pastries. This annual September festival draws a mixed crowd of Hampden residents, city shoppers, and visitors drawn to the neighborhood's eclectic energy. The festival captures what makes Hampden distinct: a blend of independent makers, established local businesses, and the kind of spontaneous street culture that happens when a neighborhood takes over its main commercial strip. You'll find both established craft vendors and first-time sellers, live music stages, and the general sense that something genuinely community-driven is happening rather than a polished corporate event. Parking and foot traffic can get heavy, but that congestion is part of the atmosphere. The vibe skews younger and artsy without being pretentious, and the crowd tends to actually buy from vendors rather than just browse. If you sell jewelry, ceramics, prints, vintage items, or food in the mid-Atlantic region, Hampdenfest draws the kind of customer base that seeks out independent makers and local flavor. September timing means decent weather for outdoor selling, and the neighborhood's established reputation for quirky independent retail means attendees actively expect discovery.

20 spots open

The Baltimore Book Festival is a two-day literary street festival held annually in the Waverly neighborhood. This gathering brings together nationally recognized and local authors, independent bookstores, publishers, and literary organizations. Vendors include booksellers, food and beverage vendors, and community organizations. The festival spans six square blocks centered on Waverly Main Street, with programming at multiple venues including the Peabody Heights Brewery and the Enoch Pratt Free Library. Attendees enjoy author talks, book signings, panel discussions, poetry readings, workshops, cooking demonstrations, family-friendly activities, and live music. The event attracts readers and book lovers of all ages seeking literary discovery and community connection.

100 spots open

The Fell's Point Fun Festival is Baltimore's largest and longest-running street festival, now in its 60th year. Held across six city blocks in the historic waterfront neighborhood, the festival features over 225 vendors selling food, beverages, arts and crafts, clothing, antiques, and more. The event attracts tens of thousands of attendees annually and celebrates local culture through live music performances, family activities, and community spirit. Admission is free. The festival has been a neighborhood tradition since 1967, when residents organized it to preserve Fell's Point from highway development. Vendor applications are managed through the official festival website.

25 spots open

The World Oddities Expo is a traveling oddities festival featuring hundreds of curated vendors and artists selling taxidermy, preserved specimens, macabre art, jewelry, handcrafted oddities, skulls, bones, funeral collectibles, and more. The event attracts enthusiasts of the strange, unusual, and bizarre from across the region. Held at Baltimore Convention Center in the heart of the city, the expo spans two full days with vendor booths, live sideshow performers, hands-on taxidermy classes, guest speakers, an Oddity Ink tattoo parlor, and various entertainment and interactive experiences. Children 12 and under receive free admission with an accompanying adult.

25 spots open

From late November through Christmas Eve, the Christmas Village transforms Baltimore's Inner Harbor into a seasonal market modeled after traditional German Christmas celebrations. The festival runs November 22 through December 24, 2026, drawing holiday shoppers and visitors to this waterfront location. Vendors operate from wooden market huts stocked with holiday decorations, glass ornaments, wood carvings, candles, and imported gifts. You'll also find German baked goods, mulled wine, roasted nuts, and other seasonal foods alongside local artisans selling jewelry, ceramics, and crafts. The mix of international vendors and regional makers creates variety across the market, with both tourist appeal and quality pieces worth featuring in vendor booths. The Inner Harbor location means foot traffic from both holiday tourists and locals doing seasonal shopping. This is a winter event, so expect weather-appropriate crowds and the kind of shoppers specifically seeking Christmas inventory and gifts. The German market concept draws people interested in European holiday traditions and imported goods, which can influence both the vendor mix and customer demographics you'll encounter.

100 spots open

Artscape Baltimore, held annually in downtown Baltimore at 100 Holliday St, is one of America's largest free outdoor arts festivals and attracts thousands of visitors who come specifically to discover original artwork and fine crafts. Taking place May 23-24, 2026, this festival draws a diverse crowd of art enthusiasts, collectors, and casual browsers looking to support local and regional artists. The event operates as a juried showcase, meaning vendors are selected based on the quality and originality of their work, which helps establish a curated marketplace where attendees can trust they're viewing genuine artist-created pieces rather than mass-produced goods. The Creative Marketplace within Artscape features artists working across virtually every medium you can imagine. Painters display work in various styles from contemporary to traditional, while ceramicists showcase handthrown and hand-built pieces. You'll find jewelers and wearable artists, sculptors working in metal and wood, photographers documenting everything from street scenes to fine art compositions, and mixed media artists pushing boundaries with innovative techniques. This diversity means the festival appeals to collectors with specific interests as well as those simply browsing to see what catches their eye. The outdoor setting in downtown Baltimore creates an energetic, festival atmosphere where people linger, engage with artists at their booths, and often make impulse purchases they wouldn't make in a gallery setting. Vendors at Artscape tend to attract customers who are actively seeking handmade goods and original art to support creative practices directly. The free admission means foot traffic is consistent throughout the weekend, drawing both seasoned art buyers and families introducing children to fine crafts. Whether you're a painter, ceramicist, jewelry maker, photographer, or work in another fine art discipline, Artscape Baltimore offers a high-visibility opportunity to reach an audience specifically interested in supporting artists and acquiring original pieces for their homes or collections.

20 spots open

Hampden Highlights Festival is a free, community-centric street festival that brings together 150+ local vendors selling food and beverages, art, apparel, crafts and more on Hampden's The Avenue. The event features live music, community activities and art installations alongside vendor booths. Held annually on a Saturday in June on West 36th Street in the Hampden neighborhood, it attracts residents and visitors from across Baltimore. Proceeds benefit local nonprofits. The festival is rain or shine, free and open to the public. Vendors include restaurants, artisans, retailers, makers and local businesses.

20 spots open

The St. Nicholas Greek Folk Festival is Maryland's largest annual Greek cultural celebration, held at GreekTown Square in Baltimore's historic Greektown neighborhood. This four-day summer festival features authentic Greek food and wine, live music and traditional dance performances, arts and crafts vendors, and family activities. Vendors sell authentic Greek cuisine, beverages, handmade crafts, and merchandise. The festival attracts thousands of attendees seeking Greek cultural experiences and hospitality. Admission and parking are free. All proceeds benefit St. Nicholas Greek Orthodox Church's philanthropic programs. The event is known as the official kick-off to summer in Baltimore and draws visitors from throughout Maryland and the region.

75 spots open

Baltimore's Hampden neighborhood hosts one of the city's most colorful and eccentric annual celebrations each June, and the Craft Village component of this festival brings together artisan vendors alongside the neighborhood's legendary Hon culture festivities. Taking place on June 13-14, 2026, along 36th Street, known locally as The Avenue, this craft vendor village sits at the heart of Honfest, a uniquely Baltimore tradition that honors the city's distinctive beehive hairdo aesthetic and working-class charm. The festival draws visitors who appreciate offbeat Americana, retro style, and genuine community character, making it an ideal event for vendors selling handmade goods, vintage-inspired crafts, and alternative wares that appeal to a creative, fashion-forward audience. The Craft Village portion of Honfest attracts the kind of vendors who thrive at festivals celebrating DIY culture and individual expression. You'll find artisans selling everything from jewelry and accessories to home decor, clothing, bath and beauty products, and art. Because Honfest celebrates Baltimore's quirky, unapologetic aesthetic, vendors with a vintage sensibility, humorous or bold designs, or handmade crafts that appeal to people seeking unique, non-mainstream items tend to do particularly well here. The broader festival atmosphere, which includes live music and food vendors throughout The Avenue, creates foot traffic and a festive environment that keeps attendees lingering and browsing. What makes this event distinctive is its deeply rooted sense of place and community. Hampden itself has become known as Baltimore's creative and artistic neighborhood, attracting a demographic that values local makers and one-of-a-kind finds over mass-produced goods. Visitors to Honfest come specifically to celebrate Baltimore's quirky identity, which means the crowd tends to be enthusiastic, open-minded, and actively shopping rather than just passing through. The June timing also positions this event perfectly for summer season engagement, drawing both locals and visitors looking to experience an authentically Baltimore cultural experience. For craft vendors seeking an event with character, community spirit, and an audience that values handmade and independent vendors, the Hampden Honfest Craft Village offers a unique platform.

30 spots open

Small Business Saturday offers a perfect opportunity to support Baltimore's maker community while finding one-of-a-kind gifts and creative goods. Taking place at R. House, the city's popular food hall and community gathering space in the Remington neighborhood, this pop-up market brings together local artisans and small business owners who create handmade products. The event runs from noon to 6 PM on November 29, 2026, giving shoppers a full afternoon to browse and discover items you won't find in chain stores. The Mini Maker's Market draws a thoughtful mix of vendors who specialize in handcrafted goods across many categories. You'll typically find makers offering unique home decor, jewelry, textiles, pottery, art prints, candles, personal care products, and other artisan items. Because the event falls on Small Business Saturday, a national initiative encouraging shoppers to support independent businesses, the vendors present are usually passionate about their craft and eager to talk about their work. This creates a more personal shopping experience than larger commercial events. The R. House venue itself adds to the appeal of this pop-up. Located at 301 W 29th St, the food hall provides a welcoming indoor space where you can browse vendor booths and grab refreshments from the on-site food vendors. This hybrid setup means you can make a full outing of it, combining market shopping with a meal or snack. The November timing also means you'll find many autumn and holiday-themed offerings, including seasonal treats and gift-ready items perfect for your holiday shopping list. Whether you're a vendor looking for a well-curated pop-up event to display your work or a shopper seeking handmade alternatives to mass-produced goods, the Mini Maker's Market captures the community-focused spirit that makes Small Business Saturday special.

25 spots open

American Craft Made Baltimore is the largest juried craft fair on the East Coast, drawing serious collectors and gift shoppers to the Baltimore Convention Center each February. Now in its 49th year, the event fills three days with work from ceramics artists, jewelers, glass blowers, fiber workers, metalworkers, woodworkers, and painters selected through a competitive jury process. This means the quality bar is high and the range of makers deep, you'll find everything from functional pottery and sculptural jewelry to handbound books, printmaking, and contemporary painting. The February timing makes it a key winter event for craft lovers in the mid-Atlantic region. The convention center location means serious floor space, good foot traffic, and an audience actively shopping for statement pieces and original gifts rather than mass-produced goods. Attendees come from across the region and beyond, looking for work they can't find elsewhere. The juried selection process also means other vendors at the fair are serious about their craft, which tends to elevate the buying experience and the caliber of conversations on the floor. If you make functional or sculptural work in clay, glass, fiber, metal, wood, or fine art, this is a fair where craft customers know what they're looking for and understand the value of original making.

Art Gallery of Fells Point on the Avenue

Nonprofit cooperative art gallery founded in 1970, now located in Hampden on The Avenue. Features unique and diverse artwork by local artists including watercolors, oils, sculpture, and jewelry.

Made in Baltimore

Locally-made craft goods shop at Harborplace featuring hundreds of one-of-a-kind gifts made by talented Baltimore artisans. Supports the local maker community.

Makers of Maryland - Pop-Up Retail Shops

A makers community supporting artists through pop-up shops, vendor events, and community growth in Maryland. Committed to inclusivity, diversity, and knowledge, Makers of Maryland creates retail opportunities for local artisans statewide.