Sourdough by Lana

My name is Lana, and I’m the owner of Sourdough by Lana, a home-based microbakery in Washougal, Washington. I specialize in handcrafted sourdough breads and baked goods, made from scratch with care, quality ingredients, and a passion for baking. My menu includes traditional sourdough, specialty breads, focaccia, sandwich bread, cinnamon rolls, doughnuts, cookies, bagels, and English muffins. I love bringing fresh, homemade baked goods to local farmers markets and being part of the community. My goal is to share delicious, high-quality baked goods made with love and dedication.