Our story
I've been making and selling sourdough for almost 3 years now! I'm an organic and local baker meaning all of my ingredients are either organic or come from local small businesses and farms. I make just about everything but specialize in loaves, English Muffins and Bagels. I also make vegan and do gluten free sourdough as well. I also make dry mixes such as pancake mixes, muffin and brownie mixes and more. I also typically make and sell seasoning blends and potpourris.
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