Our story
I make small batch drop cookies with homemade vanilla extracts and other locally sources ingredients. I offer both vegan and gluten free friendly options that are just as good a the "fully leaded" recipes, so more people can enjoy dessert. I have been selling my cookies since 2022, but have been baking for 30 years. Outside of market season, cookies can be purchased by the half or full dozen at www.jaysbakes.com
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