Vendor Events in York, SC

25 spots open

Held at 1101 Black Hwy in York, South Carolina, this weekly farmers market brings together local growers and food producers throughout the growing season. The Market at Inman Farms operates on a rotating schedule that spans spring through fall, making it easy for regular shoppers to build the market into their routine. Whether you visit on a Wednesday afternoon or Sunday morning, you'll find the same commitment to fresh, locally-sourced products that define a strong farmers market community. Vendors at The Market at Inman Farms focus primarily on food and produce, reflecting what shoppers expect to find at a traditional farmers market. You'll typically encounter local farmers selling seasonal vegetables and fruits, bakers offering fresh bread and pastries, cheese makers, egg producers, and herb growers. This emphasis on food creates a different atmosphere than a general craft fair, customers come with meals and menus in mind, shopping strategically based on what's in season and what they plan to cook. The market accepts credit cards and participates in the Senior Farmers Market Nutrition Program, making it accessible to a broad range of shoppers. The spring and early summer Wednesday sessions from May through early June capture the excitement of the season's first harvests, when asparagus, greens, and early berries start appearing. The longer Sunday morning window running from May through October gives vendors and shoppers a more leisurely pace, perfect for those who like to chat with producers and plan their weekly meals around what's available. As the seasons shift into late summer and fall, the Wednesday market returns in August through October, ensuring consistent access during the productive latter part of the year. For vendors selling produce, baked goods, flowers, or value-added foods, The Market at Inman Farms in York offers established customer traffic and a format that emphasizes the quality and freshness of what you're bringing to sell.

25 spots open

Operating year-round at 380 W. Market Street in downtown York, Pennsylvania, this farmers market brings together local producers and food vendors three days a week. The Tuesday, Friday, and Saturday schedule, running from 6:00 am to 3:00 pm, accommodates both early-morning shoppers looking to stock up before work and weekend visitors seeking fresh ingredients. The market functions as a consistent community gathering place across all seasons, meaning winter vendors focus on storage crops, preserved goods, and value-added products, while warmer months bring peak variety in fresh produce, herbs, and seasonal specialties. Vendors at this farmers market typically specialize in vegetables, fruits, and other fresh produce from regional farms, alongside baked goods, artisan cheese, honey, and other food products that appeal to home cooks and prepared-food enthusiasts. Crafts and flowers round out the offerings, giving the market a mixed-goods character that draws both dedicated produce shoppers and those browsing for gifts or seasonal decorations. The location on Market Street places the market in a walkable downtown area, making it accessible to York residents and visitors exploring the neighborhood. For food-focused vendors, this is a established, multi-day-per-week opportunity with consistent foot traffic throughout the year. The year-round operation means reliable income potential, though vendor mix and customer volume naturally shift with seasons. The Tuesday and Friday early hours attract wholesale buyers and restaurant vendors, while Saturday typically draws the broadest consumer crowd. Whether you're selling vegetables, baked goods, specialty foods, or related crafts and flowers, the regular schedule and downtown location make this a stable fixture in York County's local food community.

15 spots open

The York Farmers Market brings together Central Nebraska growers and producers every Saturday morning during the growing season, operating from June through October at the Kilgore Memorial Library parking lot on Nebraska Avenue. This weekly farmers market is a reliable gathering spot for residents of York and the surrounding area who want access to fresh, locally-grown produce directly from the farms that grow it. The market's location right off the I-80 corridor makes it convenient for both longtime community members and travelers passing through the region. You'll find the typical offerings of a farmers market focused on seasonal produce: fresh vegetables, fruits, and herbs that change week to week based on what's being harvested. Beyond fresh produce, local bakers sell breads, pastries, and preserves, while artisans from York County offer handmade goods that complement the market's farm-focused identity. The Saturday morning time slot from 8 AM to 12 PM is intentionally early, giving shoppers the chance to pick through offerings before inventory gets picked over, and vendors appreciate the prime weekend timing for reaching customers who plan their weekly shopping around the market. As a farmers market rather than a general craft fair, York Farmers Market prioritizes direct relationships between growers and buyers. This means customers expect to talk with the person who grew the tomatoes or baked the bread, and vendors benefit from a customer base looking specifically for farm-fresh and artisanal products. The June-through-October window covers Nebraska's prime growing season, so vendors can stock high-quality, peak-season items throughout the market's run. If you produce or make goods that fit the farmers market model, this established weekly market in a visible community location offers steady foot traffic and a customer demographic actively seeking local sources.

25 spots open

Located at 34 W Philadelphia Street in downtown York, Pennsylvania, this historic farmers market operates year-round as a cornerstone of the local food and community scene. The indoor market format makes it a reliable shopping destination regardless of weather, with vendors open three days a week to serve both regular customers and new visitors looking for quality local products. The market draws a consistent mix of shoppers throughout the week. Tuesday and Thursday mornings from 7 AM to 2 PM cater to early risers and those fitting shopping into weekday routines, while the Saturday 6 AM opening attracts weekend crowds looking to secure the freshest selections before items sell out. This schedule means vendors can plan for predictable traffic patterns, and shoppers know they can find what they need on a consistent basis. The year-round operation means there's steady foot traffic in every season, from peak summer produce season through winter holiday shopping. Vendors at York Central Market typically specialize in fresh produce from local farms, quality meats and poultry, fresh fish, baked goods from local bakeries, prepared foods ready to eat, and gift items including collectibles and flowers. The mix of farm stands and prepared food options creates traffic from both home cooks seeking ingredients and people grabbing lunch or specialty items. This diversity means the market appeals to different shopping missions, from serious food shoppers to browsers looking for unique gifts or flowers. For vendors, the indoor location at this established York County institution provides stability and foot traffic from a community that values this market as a shopping tradition. The three-day-a-week schedule allows for manageable setup while maintaining strong customer loyalty. Whether you're selling fresh produce, baked goods, meats, prepared foods, or gift items, the consistent flow of shoppers and the market's long history in the community create a solid opportunity for building a regular customer base.

Running weekly from late May through early October, this farmers market brings York's community together on Saturday mornings at 1 Stonewall Ln. The York Gateway Farmers' Market operates from 9 AM to 1 PM, making it an ideal weekend destination for residents and visitors looking for fresh, locally sourced products. Located behind the York Region Chamber of Commerce, the market provides a hub where local farmers and food producers showcase their seasonal offerings in the heart of the community. What makes a farmers market like this valuable is the direct relationship between vendors and shoppers. You'll find produce growers selling vegetables and fruits at their peak ripeness, available only during their harvest windows. Specialty food producers often feature items like jams, honey, maple products, and value-added goods that reflect the region's agricultural character. Seafood vendors frequently participate, reflecting York's coastal Maine location and access to fresh catches. Bakeries bring fresh bread and pastries, while meat producers offer locally raised options. Many markets also welcome crafters selling handmade goods like soaps, pottery, textiles, or woodwork, though the focus here remains on local foods and agricultural products. The Saturday morning timing attracts both dedicated market shoppers planning their weekly meals and casual browsers enjoying the social atmosphere. The season runs from late May through early October, capturing spring planting season through fall harvest, which means the product mix evolves throughout the summer and into autumn. Early season shoppers might find asparagus and early greens, while midsummer brings berries and stone fruits, and fall brings squash, apples, and root vegetables. This seasonal rhythm keeps regular visitors returning week to week to see what's newly available. For vendors, the weekly consistency of the York Gateway Farmers' Market creates a reliable sales venue with a steady customer base. The location in York, a growing residential area with good foot traffic and community engagement, attracts shoppers who prioritize local sourcing and supporting regional agriculture.

200 spots open

The York State Fair is a 10-day agricultural and entertainment fair held at the historic York Fairgrounds, operating as America's oldest fair since 1765. The event features livestock judging and agricultural exhibits alongside carnival rides, food vendors, craft booths, and live music performances. Vendors can showcase regional crafts, art, handmade goods, food products, and specialty items to over 450,000 regional visitors from Pennsylvania, Maryland, and beyond. The fairgrounds at 334 Carlisle Avenue provides indoor pavilions, outdoor spaces, and multiple facilities for commercial exhibitors. The fair has a long tradition of supporting small businesses and independent vendors, attracting families and agricultural enthusiasts seeking quality merchandise and authentic fair experiences.

25 spots open

We have INDOOR AIR CONDITIONED space for our vendors!! 10’x10′ or 10’x15′ spaces available Open Thurs & Fri Noon – 9pm, Saturday 10am – 9pm and Sunday Noon – 2pm OUTDOOR spaces are also available! To apply to become a vendor, see the application below which includes contact information. The Mercantile Building which houses the Commercial Vendors and Exhibitors was recently renovated. The renovations included new lighting, interior walls, entrance doors, electrical service and AIR CONDITIONING . These updates really improved the experiences of the vendors and fairgoers alike. Vendors interested in being part of the Fair can find links to the Space Rental Rules & Regulations and to the Commercial Booth Rental Application below.

75 spots open

York Summerfest is a long-standing annual festival in the heart of historic downtown York, South Carolina. The event brings together artisan craft vendors, food trucks, and food vendors offering handmade crafts, artwork, unique gifts, and diverse cuisine. Attendees enjoy live music across multiple stages, a vintage car show, kids activities, and games. This family-friendly festival is held in August and marks an end-of-summer celebration for thousands of visitors annually. The downtown location provides charming small-town character and free admission.

20 spots open

York's Central Market stands as one of the region's longest-running public markets, drawing both regular shoppers and curious visitors throughout the year. This isn't a one-off festival event, but rather an ongoing community gathering space where the rhythm of the market follows a consistent weekly schedule. When May arrives, the market pulses with seasonal energy as spring produce begins flowing in and vendors refresh their displays with the season's first offerings. At a public market like Central Market York, you'll find a different vendor mix than typical craft fairs or farmers markets focused solely on produce. The market brings together multiple categories under one roof or in one dedicated space: produce vendors with locally grown fruits and vegetables, flower growers with seasonal blooms, bakers offering fresh bread and pastries daily, seafood vendors bringing in fresh catches, butchers and meat purveyors, deli counters, and specialty food producers. This variety means shoppers come for staples and stay for discovery, browsing artisan crafts and specialty items alongside their grocery shopping. The atmosphere tends toward practical rather than novelty-focused, with regulars who visit week after week alongside newcomers exploring what's available. For vendors, Central Market York offers consistent foot traffic built on habit and routine. Shoppers visit on their standing market days, whether that's Tuesday, Thursday, or Saturday, making it a reliable venue for vendors seeking stable, repeat customer bases rather than one-time event traffic. The public market model also attracts customers specifically looking for quality, origin, and story behind products. People shopping at established markets like this often prioritize knowing where their food comes from and appreciate direct relationships with producers and makers. The May 2026 date marks the shift into warmer months when market shopping feels more appealing and seasonal availability expands. Whether you specialize in fresh produce, baked goods, specialty foods, or artisan crafts, Central Market York's ongoing public market format provides year-round opportunities to build a vendor presence in York, Pennsylvania's food and craft community.

25 spots open

Happening on April 25, 2026, this pop-up brings together York, Nebraska's community of vintage enthusiasts and treasure hunters for a one-time shopping event. Held at the Holthus Convention Center, the Crossroads Junk and Vintage Market draws a mix of vendors specializing in everything from restored antiques to repurposed home goods, handmade crafts, and curated vintage finds. This type of pop-up event typically attracts both serious collectors looking for specific pieces and casual shoppers browsing for unique décor, statement furniture, or one-of-a-kind gifts you won't find in typical retail stores. The vendor mix at events like this tends to span multiple categories: antique dealers bring mid-century furniture and collectibles, vintage clothing and accessories vendors set up alongside those selling reclaimed architectural elements or refurbished industrial pieces, and makers showcase handcrafted items with a vintage aesthetic or sustainable angle. Spring timing, right in late April, means both vendors and shoppers are energized after winter, making this a natural gathering point for the region's creative and design-conscious crowd. Whether you specialize in vintage home goods, upcycled furniture, handmade décor, antique jewelry, or restored collectibles, this kind of concentrated market draws people actively seeking authentic, character-filled pieces for their homes or resale. As a pop-up rather than a recurring market, the Crossroads Junk and Vintage Market creates a focused, event-like atmosphere where both vendors and shoppers come prepared to explore, discover, and make purchases. The Holthus Convention Center venue provides indoor space suitable for displaying varied inventory across multiple booths and categories. If your business centers on vintage or repurposed goods, handmade items with a nostalgic or artisan appeal, or antique inventory, this York gathering offers a solid opportunity to connect with buyers actively shopping for these categories in spring.